Sushi Workshops
SUSHI WORKSHOP
$65 per person
We go over all the basic fundamentals of making sushi such as how to make the rice and the preparation. I bring absolutely everything that is needed: mats, knives, chopsticks, sauce cups, cream cheese, seasonings, nori, sauces, rice, sushi boats, and the ingredients of your choosing.
All you can eat!
Suggested add-ons:
Sake tasting.
CHARCUTERIE WORKSHOP
$65 per person
Learn how to create the perfect cheese board! You will receive step by step guidance while learning cheese styling, meat folds, fruit carving, ingredient info, sourcing and more! Includes Take-Home Board!
Suggested add-ons:
Wine pairing.
Private Chef Experience
SUSHI
$75 per person
Sit back and relax while an interactive Sushi Chef comes directly to you and creates customized sushi rolls with the ingredients of your choice. We provide absolutely EVERYTHING that is needed for you and your group to have the best Sushi Night of your lives! Ask about our Sushi Tastings to get the best experience and eat the widest variety of custom rolls!
All you can eat!
Dessert sushi +$10 per person
INGREDIENTS
Proteins: imitation crab, shrimp tempura, coconut shrimp, shrimp, BBQ eel, smoked salmon, raw salmon, raw tuna, bacon, tofu.
Vegetables: avocado, cucumber, mango, jalapeno, asparagus, kiwi, carrots, apples, peach, pear, red pepper, beets.
Complimentary sauces: honey soy, teriyaki, yum yum, sriracha, eel sauce, thai chili and blackberry wasabi.
Complimentary seasonings: black sesame, roasted sesame, sriracha sesame, everything
Bagel*.
Other: cream cheese
EXTRAS
Sake tasting +$25 per bottle
Karaoke +$100 per hour
Teriyaki jackfruit +$ 15 per person
Yellowtail +$15
Escolar ( white tuna) +$15
Real crab +$20
Scallops +$20
NY strip +$20
Lobster +$30
Filet mignon +$30
King crab +$60
Papaya +$5
Pineapple +$5
Sweet Potato +$5
Shiitake Mushrooms +$5
Cantaloupe +$5
Seaweed Salad +$5
Teriyaki Jackfruit +$5
NYOTAIMORI | NANTAIMORI
– EXPERIENCE
$1000 per model. Plus cost of sushi.
Also known as body sushi
We are now elevating our sushi experience into a new, unique, and enjoyable art form through Nyotaimori. Nothing makes an event more memorable and the menu more exciting than this service!
Nyotaimori (female model)
Nantaimori (male model)
OMAKASE EXPERIENCE – PRIVATE CHEF EXPERIENCE
$150 per person.
The ultimate sushi tasting!
Directly translates to “I’ll leave it up to you”. This unique & interactive dining experience transcends service in every aspect. Omakase allows clients to try larger variety of items and get a little taste of everything. Allow us to expand your palate and book this one of a kind service today!
BRAZILIAN STYLE
$75 per person
An unparalleled dining experience. Flavorful and filling. If you particularly enjoy getting put into a food coma, then this is definitely the cuisine for you. 3 full portioned proteins of your choice grilled to perfection with 3 sides.
Includes Grilled Pineapple
PROTEINS (pick 3)
- Top Sirloin
- Picanha
- Brazilian Sausage
- Pork Tenderloin
- Chicken Legs
- Chicken Breast
- NY Strip
SIDES
- Corn on the cob
- Seasoned raw broccoli
- Basmati rice
- Sweet potato casserole
- Tomato w/ mozzarella
- Pasta salad
- Baked potato
- Grilled asparagus
- Mashed potatoes
- Caesar salad
- Spinach walnut strawberry salad w/ feta (sweet vinaigrette)
- House salad
- Grilled zucchini & squash
- Potato salad
- Macaroni salad
- Coleslaw
EXTRAS
- Add extra side ($5 per person)
- Add extra protein ($varies$)
- Filet mignon ($10 per person)
- Lamb chops ($10 per person)
- Colossal shrimp ($10 per person)
Suggested add-on:
- Caipirinha station, signature brazilian drink ($15 per person)
- Wine tasting ($25)
TACO BAR
$30 per person
Authentic Fresh & Flavorful Taco Bar. The most genius way to feed a crowd. For your next social gathering take advantage of our quick & delicious taco bar. Your Choice of Proteins w/ all the fixins.
All you can eat!
GROUND BEEF & PULLED CHICKEN
Made from scratch guacamole, shredded cheese, lettuce, pico de gallo, mango salsa, sour cream, cilantro lime crema sauce, jalapeno, limes. assorted hot sauces, flour tortillas, corn upon request.
EXTRAS
- Black or pinto beans +$3 per person.
- 3 bean blend +$3 per person.
- Shrimp +$5 per person.
- Encrusted ahi tuna + $5 per person.
- Blackened Mahi + $5 per person.
Carnitas +$5 per person.
Barbacoa +$5 per person.
- Guacamole, Queso and Salsa 12 $35
Suggested Add-on:
Mariachi duo ($150. 1 Hr, $250. 2 Hr, $300. 3 Hr), Margarita station, Mimosa station, MYO Bloody Mary bar, caipirinha station($15 per person), tequila tastings ($30), kid piñata (candy $50), adult piñata (lottery tickets, cigars, & plastic mini bottles $150), hot sauce tasting ($10).
BRUNCH |
Everyone’s favorite meal of the day can now be eaten whenever and wherever. Countless menu items to choose from to assure you have the perfect combination of Breakfast & Lunch.
MENU - $75 PER PERSON
- Jumbo lump crab cakes
- Pork Tenderloin
- Oyster Rockefeller
- Pancake sushi
- Hash browns w/ smoked salmon and sour cream
- Omelet Station
MENU - $65 PER PERSON
- NY Strip
- Cajun shrimp & sausage skillet
- Pulled chicken tacos
- Chaulafan (fried rice)
- Pancakes (blueberry or chocolate chip)
- Omelet station
MENU - $55 PER PERSON
- Bacon wrapped shrimp skewer
- Carne asada
- Chicken wings
- Omelet station
- Hashbrowns
- Pancakes
MENU - $45 PER PERSON
- Smoked salmon w/ capers
- Teriyaki chicken
- Sirloin
- Classic omelet (egg & cheese)
- Pasta salad
- Grilled banana nut/blueberry muffins
MENU - $35 PER PERSON
- Scrambled eggs
- Bacon
- Sausage
- Pancakes
- Hashbrowns
- Assorted fruit
Suggested Add-on:
- Mimosa station($15 per person)
- Make your own bloody Mary bar ($15 per person)
- Live music ($100 per hour)
COOKOUT |
Do you occasionally suffer from stuck behind the grill syndrome? Hand over the apron and spatula to one out certified grill masters. Man card approved! This allows you to enjoy your party or event with one less thing to worry about.
MENU COOKOUT
- Burgers & dogs – $25
- Burgers, dogs & grilled chicken – $30
Includes 2 sides:
- Pasta salad
- Baked beans
- Potato salad
- Macaroni salad
- Coleslaw
- French fries
- Onion rings
- Tater tots
Suggested add-on:
- 4 oz craft beer tasting (4. $15, 8. $25, 12. $35), whiskey tastings($30), corn hole rental ($20), beer pong & flip cup ($20), kan jam ($20), horseshoes ($20), giant jenga ($20), any 3 games ($45), karaoke ($125 per hour), live music ($100 per hour).
SURF & TURF
Land & Sea, Beef & Reef, Hoof & Claw. The absolute best of both worlds. Choose from a variety of foods, where there is no wrong answer. This is the “go to” dinner to celebrate a big event.
MENU - $75 PER PERSON
- NY Strip
- Blackened Mahi
- Bacon wrapped shrimp
MENU - $85 PER PERSON
- Ribeye
- Grilled salmon
- Oyster Rockefeller
MENU - $95 PER PERSON
- Filet mignon
- Encrusted ahi tuna
- Scallops
MENU - $105 PER PERSON
- Filet Mignon
- Crab Cakes
- Lamb Chops
APPETIZER
Sashimi platter (salmon, tuna, white fish) – $75 (serves 6-8 people)
Jumbo lump Crab Ragoon – $60 (serves 6-8 people)
Ecuadorian Ceviche – $60 (serves 6-8 people)
Seared Tuna – $35 (serves 2-4 people)
Shrimp Cocktail – $20
- Coconut shrimp – $15
PICK 3
- Corn on the cob
- Seasoned raw broccoli
- Basmati rice
- Baked potato
- Sweet potato casserole
- Tomato w/ mozzarella
- Grilled asparagus
- Mashed potatoes
- Green beans
- Caesar salad
- Spinach walnut strawberry salad w/ feta
- House salad
- Grilled zucchini & squash
EXTRAS
- Add King Crab Legs. $60 per pound
- Add 8 oz Lobster Tail. +$30
- Add 4 oz Lobster Tail. +$15
Suggested add-on:
- Wine tasting ($25)
- Live music ($100 an hour)
- 4 Oz craft beer tasting (4. $15, 8. $25, 12. $35)
- Whiskey tastings ($30)
HIBACHI |
There really is nothing like having your own Hibachi Chef. This experience can be as interactive as you’d like. Equal parts performance & culinary mastership (no sharing). Includes fried rice and veggies.
INDIVIDUAL ORDERS
- $55 per person | Dark meat chicken
- $60 per person | Shrimp
- $60 per person | Chicken
- $60 per person | Yellowfin tuna
- $60 per person | Salmon
- $60 per person | NY Strip
- $65 per person | Ribeye
- $65 per person | Scallops
- $70 per person | Filet mignon
- $80 per person | Mix any 2
- $90 per person | Mix any 3
- +$10 Filet mignon
- +$5 Scallops
- +$5 for ribeye
- +$5 Miso soup & salad
GROUP ORDERS
- $75 per person | NY Strip, shrimp, chicken
- $85 per person | Ribeye, shrimp, chicken
- $95 per person | Filet mignon, chicken, shrimp
- $100 per person | Filet, Scallops, and Chicken/Shrimp
Includes fried rice and veggies
Sub white meat +$3
Soup & Salad +$5
We can also offer yellowfin tuna and salmon. You can customize however you’d like!
LOW COUNTRY BOIL
Suggested add-on:
Sake tasting
LOW COUNTRY BOIL
$45 per person
A complete meal in one giant pot that’s ideal for a feeding a small army. Simple & Flavorful. Let us prepare a seafood boil you will never forget that perfectly represents the Low Country!
ORDERS
$45 per person (Includes shrimp, sausage, corn, & potatoes)
Clams at $9.99 (dz)
Mussels at $8.99 (dz)
Snow Crabs at $27.99 (lb)
Scallops at $26.99 (lb)
Lobstertails at $19.99 (ea)
Cornbread $2
BBQ at $20 (qt)
Coleslaw $16 (qt)
Key Lime Pie at $35.99 (ea)
Korean BBQ
$75 per person
Our newest and most interactive meal, where cooking and eating take center stage. Simple, yet Flavorful. With this cuisine, we create a restaurant quality experience right in the comfort of your home. EVERYONE gets to be part of the fun! This is our go-to family style meal!
PICK 3
- Flank Steak
- Short Ribs
- Pork Belly
- Tofu
- Ribeye
- Shrimp
- Chicken
Includes:
- Green Onion Salad
- Kimchi
- Ramen
- Braised Potatoes
- Kimchi Cucumbers
- Picked Radish
SUGGESTED ADD ON
Soju tasting $30 per person
Karaoke $100 per hour
American BBQ
$35 per person
The culinary tradition of cooking meat low and slow over indirect flame. Smoked until tender. You really can’t go wrong with America’s favorite meal!
MENU
Pulled Pork
Mac & Cheese
Baked Beans
Coleslaw
Corn bread
Brisket +$5
Smoked sausage +$5
Beer Can Chicken +$5
CHARCUTERIE
The culinary art of pairing our finest meats and cheeses with assorted nuts, grains & seasonal fruit. Perfect choice to feed any sized group.
INGREDIENTS
Our boards are specially made to accommodate each occasion and they ingredients vary depending on the host’s taste and preferences.
INGREDIENTS
- Adult Portions at $35 (ea) (includes shrimp, sausage, corn, & potatoes)
- Clams at $8.99 (dz)
- Mussels at $7.99 (dz)
- Snow Crabs at $23.99 (lb)
- Scallops at $24.99 (lb)
- Lobstertails at $17.99 (ea)
- Cornbread at $1 (ea)
- BBQ at $20 (qt)
- Coleslaw at $12 (qt)
- Key Lime Pie at $25.99 (ea)
WOOD BOARD
Bronze Package: $135+ Serves 6-10 guests
Silver Package: $195+ Serves 12-16 guests
Gold Package: $275+ Serves 16-20 guests
Large groups
- From 25 to 30 people – $18 per person
- From 35 to 100 people – $16 per person
- From 101 to 200 people – $14 per person
- From 201 to 300 people – $12 per person
MIXOLOGIST EXPERIENCE
$250
Make your event one that you and your guests will never forget! Allow us to keep the drinks flowing, as we set the mood and entertain! Our professional mixologists pride their selves on delivering ridiculously delicious drinks while adminstering flawless customer service!
IN HOME MEAL PREP
$55 per hour
Let us banish the anxiety of cooking, while adding more valuable time back into your life!
Our local personal chefs come directly to you once a week for a couple hours and eliminate the burden of planning and preparing meals.
CUSTOMIZED SERVICE
Unlike traditional meal prep delivery, our chefs build a customized weekly menu to your family’s likes and needs. You get meals tailored especially for you and your family every week with no limitations!
Instead of a set price per meal, we charge you for the service time and you provide the groceries. You have the option to use the food that’s already in your kitchen or we can save you even more time, and do the shopping for you!!!
Don’t be at the mercy of the menu! Craving a customized experience?!? Let us fulfill your fantasy.
Contact now to gringoninja843@gmail.com